Created during the McClure Arctic Expedition in 1850.
Our Portàge fortified wine is bright bronze-gold in color and has a nose of charred orange peel with oak spice and coffee bean notes. Flavors of pineapple, sultanas and orange. Elegant, perfectly balanced with a lovely mouth-feel and long on the palate.
Cold stabilized at -27C. Maderized at +30C in Sherry barrels.
Awards & Reviews
- 2021 Silver medal winner out of 2200 fortified wine entries at the San Francisco International Wine Competition
- Read about Portàge here in The Grapevine Magazine
- National Post Tony Aspler Wine Review
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